Creamy, chocolate, almond cake, lingonberry, cacao fruit
washed anaerobic process
Ratnagiri Estate is located in South Indian Western Ghats near Bababudangiri, the place where coffee in India originated. The farm produces diverse varieties between 1250-1450 masl and has exquisite conditions for growing coffee. Ratnagiri Estate has been producing distinguished coffee since 1927, having its peak of a decision to invest in modern agriculture in early 2000. Since then, the pursuit of improvements has continued. This lot is a washed coffee that also had an anaerobic pre-fermentation before slowly drying for 22 days.
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