Mikuba, Burundi, Doubleshot

FILTER ROAST / 350 G

bubble gum, cotton candy, raspberry

natural process

Bourbon variety

WORDS FROM THE ROASTER

Dry-processed bourbon coffee by Ben and Kristy Carlson from the Long Miles Coffee project. Coffee from the Mikuba community is in taste the embodiment of the best that the Kayanza region has to offer. Our first lot this year is in an aroma full of flowers and fruits. The taste is dominated by tones of raspberry lemonade, Hubba Bubba chewing gum and cotton candy.

16,00 

Additional information

Only 1 left in stock

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